Christmas Mince Pies

$12.00

Our Christmas Mince Pies contain a generous portion of spiced rich fruit filling with a touch of ginger – also a family recipe passed down through our generations. Blended and soaked in Kaiapoi Distillery’s crafted sherry over a six-month period to produce the most complex and intense flavour, then encased in buttery short crust pastry.

Six delicious pies per pack

Pick up from St Margaret’s College: 26-28 November

Out of stock

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